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DRIED YEAST POWDER (inactive) (Pharma grade)


DRY YEAST POWDER PHYSICAL PARAMETERS

S.L. No.

PRODUCT PARAMETERS

SPECIFICATION

1.

Appearance

Yellowish to light brown coloured granular powder,

2.

Taste & Odour

Having characteristic Yeast odour and slightly bitter in taste.

 

DRY YEAST POWDER CHEMICAL PARAMETERS

S.L. No.

PRODUCT PARAMETERS

SPECIFICATION

1.

Loss on drying (at 105 ºC)

NMT- 8.0%

2.

Total Nitrogen ( DWB)

NLT- 7.2%

3.

Total Protein Content (N*6.25)

NLT- 45.0%

4.

Total Ash

NMT- 8.0%

5.

Heavy Metals (Pb)

NMT-10ppm

6.

Arsenic (As)

NMT-2ppm

7.

Vitamin B Complex

Positive

DRY YEAST POWDER MICROBIAL PARAMETERS

S.L. No.

PRODUCT PARAMETERS

SPECIFICATION

1.

Total viable count

NMT- 10,000cfu/gm

2.

Escherichia coli

Negative

3.

Salmonella spp.

Negative

4.

Staphylococcus aureus

Negative

5.

Yeast & molds

100/gm

Std Packing : 25.0 Kg. HDPE Drum/Paper Bag.
Best Before : 18 Months
Storage : Hygroscopic in nature, store below 25 ºC and protect direCT sunlight.
 
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